Monday Night Sunset Fish'n Chips Cruise!

The jury’s out whether we call this one Masterchef Monday, or Back of the Harbour Fish’n Chips. Regardless of the name, in 2018 Sea Darwin is pleased to announce that we are expanding our Fish’n Chip cruise to take in an additional night’s cruise with the fresh, local wild caught fish’n chips prepared by Rachael’s Seafood Shack.

Rachael needs no introduction. In 2014 Matt Preston described Rachael’s mud crab dish as spectacular, while Kylie Kwong said that the dish smiled and was worthy of being on her restaurant’s menu. Mud Crab is now on the menu at Rachael’s Seafood Shack, as is a selection of other seasonal local wild caught NT seafood cooked to order.

And cooked to order it is. Jump on board with Sea Darwin on any Monday night in 2018 and you will be treated to a sunset cruise with a difference. We’ll take you around to Fisherman’s Wharf, and pick up your fish’n chips, with a guarantee that it will be fresh, seasonal local wild caught fish. Rachael even lets us know which trawler the fish came from! Then with a setting sun we'll show you Darwin Harbour from a different perspective.

Sea Darwin’s Sunset Fish’n Chips operates daily (except Thursdays) in the Top End dry season. The ticket price of $65 (adult) and $45 (child) includes a 1.5 hour Darbour Harbour Sunset cruise, one serve of fish’n chips either from La Beach or Rachael’s Seafood Shack, one drink from the bar and a take home Sea Darwin stubby cooler or Govino wine glass (adult ticket only). Book on line at www.seadarwin.com